Effect of organic and inorganic nutrients on production of coriander
Effect of nutrients on coriander production
DOI:
https://doi.org/10.21921/jas.v11i01.14771Keywords:
Plant height, primary branches, secondary branches, dry weight, fresh weight, No. of seeds/umbels, Weight of seeds/ umbels, Yield per plant (kg) and Test weightAbstract
The experiment conducted at Horticulture Research Farm of Lucknow University during Rabi season 2022-23. The present field experiment was conducted on 22 treatments. The experiment was laid out in Factorial RBD design and 3 replications. It revealed from results that at 30 DAS and 60 DAS stage, the plant height, primary and secondary branches, dry weight, fresh weight, root length and girth length were obtained in Narendra -2 and fertility level Vermicompost @ 5t/ha+50%RDF (F7). It clearly evident from results that the yield parameter of coriander significantly influenced organic and inorganic treatments, maximum number of umbels per plant, Umbellate/umbel (No.), No. of seeds/umbels, Weight of seeds/ umbels, Yield per plant (kg) and Test weight of seed were found in Narendra deva -2 as compared to Narendra deva-1 variety with fertility level (F8) Vermicompost @ 2.5 t/ha +1 00% RDF. Maximum seed yield and maximum straw yield were found in the variety Narendra deva -2. Maximum seed yield 14.81 q/ha were found in fertility level (F8) having Vermicompost @ 2.5t/ha + 100% RDF. Maximum straw yield 26.69 q/ha were found in fertility level (F9) having FYM @ 5t/ha +50%RDF+ Azotobacter.
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